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Produced at the Midleton Distillery, Jameson is Ireland's quintessential Irish blend – a classic whiskey. Jim Murray even awarded it an incredible 95 points!

RM265.00

Maker's Mark is a bourbon whiskey produced in Loretto, Kentucky. The Maker's Mark distillery was founded in 1954 and today produces around 1 million bottles of whiskey per year. The Maker's Mark brand is known for its red wax seal, which is applied by hand to each bottle.

Maker’s Mark bourbon is distilled to the lowest proof of any US whiskey, according to the producer. This proffers a bourbon that retains a rich flavour. Developed by Bill Samuels Sr, he replaced rye with red winter wheat to reduce the burning sensation from the whiskey.

A brilliant whisky (NB - Maker's Mark is one of just a few distilleries in the US to spell whisky sans the "e"!) it is made to a mashbill which uses wheat instead of rye. The result, therefore, can be described as a "wheated bourbon", and it's all the more smooth and creamy because of it!

Maker's Mark is made using a sour mash process, which means that each batch of whiskey is made using a portion of the previous batch's fermented mash. This makes Maker's Mark whiskey unique, as each batch has its own flavor profile.

RM170.00
RM299.00

Lowland distillery Auchentoshan's flagship single malt whisky, famously triple-distilled which is unusual for a Scotch. This contributes to its signature smooth character, however. It's been matured in both American oak and sherry casks.

RM240.00
RM332.00

A Lowland single malt matured in 3 different casks, namely: Pedro Ximénez Sherry casks, bourbon casks and Oloroso Sherry casks. A distinctive triple distilled whisky from Auchentoshan.

RM290.00
RM355.00

The final bottling from the Viking Legend series, Valfather was named after the Norse god Odin. It's the most peated whisky to date from Highland Park, a style designed to mimic Odin's power. Valfather was matured in refill casks in order to balance the peatiness and also because the brand supposedly wanted to mirror the ethereal and lighter feel of Valhalla, Odin’s hall. It was bottled at 47% ABV without any additional colouring.

Danish designer Jim Lyngvild returned to help create the distinctive packaging, the inspiration of which was the ancient picture stones from Stora Hammars in Gotland, Sweden.

RM550.00

A delightfully festive single malt from Dailuaine, joining independent bottler Douglas Laing's Premier Barrel series! This eight-year-old expression matured in a single cask that finally yielded a total outturn of 348 hand-filled decanters, with some superbly seasonal touches to the label. A top contender to pop by the fireplace on Christmas Eve.

RM450.00