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Bottega Rose Gold is a Brut rosé sparkling wine obtained  through vinification of Pinot Nero grapes.

RM248.00

Sailor Jerry’s Spiced rum is crafted from a blend of Caribbean rums that are blended and infused with spices and other flavors including vanilla and cinnamon.

The rum is produced by Sailor Jerry Ltd., a company founded to honor the sailor-turned-tattoo artist, Norman “Sailor Jerry” Collins.

RM178.00

Aged 1 – 3 years and is filtered through active charcoal to remove dominant woody notes and colour from aging. Bacardi Carta Blanca neither dominates nor disappears. It’s the world’s most mixable rum with almost any mixer but more importantly was used in the earliest recipes of the Mojito. 

RM169.00

Absolut Vodka is still a unique character, in both design and taste. Still ridiculously curious about creativity, collaborations and art. And still the key player for the perfect mix in any social occasion. And since all vodka from Absolut is produced in Southern Sweden, our superb vodka tasted exactly the same then as it does now. Nothing has changed.

RM228.00

The original Timorous Beastie, immortalised in Robert Burns’ famous Scots poem “To a Mouse” was a timid, little field mouse. Echoing our national bard’s wit, ours is most certainly not for the fainthearted! Inside there’s a medley of vanilla, malted barley, meringue, honey and citrus flavours just bursting to be unleashed…

RM350.00

A limited-edition bottling of Douglas Laing's Timorous Beastie, matured exclusively in ex-bourbon barrels and bottled up at a bolstered 54.9% ABV. Dubbed Meet the Beast, this expression certainly does dial up the intensity a few notches, with a big burst of vibrant fruit and oak notes at its core, supported by vanilla, fresh pastry, and a host of spices. A brilliant Highland blended malt – though the red eyes of the beastie on the label look as if it's staring into your soul a little bit.

RM488.00

The Gauldrons Campbeltown Malt Scotch Whisky tells the story of the eponymous dark, stormy coves on Campbeltown’s west shores, and literally means “Bay of Storms”. As you step onto The Gauldrons’ fine, clean sand, you also step back in time. Over yonder is where a spider building his web with great patience but great difficulty inspired King Robert the Bruce to try, try and try again, having been defeated by his enemies. All around, you can sense the ghosts of the long lost distilleries that once proudly proclaimed Campbeltown Scotland’s Whisky capital. The Gauldrons is a marriage of the finest Campbeltown Malts, bottled in very small batches at 46.2% ABV, and proudly without colouring or chill-filtration. 

RM414.00

Douglas Laing’s The Epicurean Lowland Malt Scotch Whisky tells the story of a 1930s Glasgow man, a real cheeky chappy who was ever the life and soul of the party, and a real connoisseur of fine food and drink. A dram described as “city born and bred”, The Epicurean is a blend of some of the finest Lowland Malts; a marriage of the best that the East and the West of Scotland have to offer.  This small batch bottling is proudly without colouring or chill-filtration and bottled at 46.2% ABV.

RM320.00

The Epicurean “Wood Finish” series continues with the launch of The Epicurean Rivesaltes Finished Limited Edition. in the passionate belief that the cask can give the spirit up to 70% of its flavour, our Limited Edition Wood Series has seen us tirelessly journey the globe, searching for the finest casks in which to finish our Epicurean spirit…

RM425.00

Scallywag The Winter Edition is a Limited Edition marriage of Single Cask Single Malts, only from Speyside. Bottled at natural cask strength of 53.1% and proudly offered without colouring or chill-filtration, this delectably dark, rich and fruity dram is a real winter warmer.

RM410.00

A warming winter edition of this popular blended whisky, which comes with a mini scarf to keep the neck of the bottle warm! Matured in a mixture of Pedro Ximenez and oloroso sherry butts, this cask strength blended malt has notes of milk chocolate, dark fruits, tobacco, cocoa and sherry.

RM381.00

A 13 year old variation on Douglas Laing's spectacular Scallywag blended malt Scotch whisky! Boasting a selection of Speyside malts within its recipe (all aged for at least 13 years for this expression), Scallywag is a well-Sherried treat for the tastebuds. Also, it's got a Fox Terrier on the label, which we're big fans of.

RM403.00

Big Peat's gone and got himself a trusty sidekick in the shape of a dapper Fox Terrier wearing a monocle! Scallywag from Douglas Laing is a vatted malt made from Speyside whiskies, including Mortlach, Macallan and Glenrothes. Many of the whiskies used in the small batch release come from Spanish sherry butts, giving Scallywag a fab sweetness that's balanced by some 

RM363.00

The Douglas Laing family is proud to present Scallywag Year Of Ox Edition - a 100% sherry matured, limited edition Speyside Malt Scotch Whisky to celebrate the lunar of the Ox. 

RM388.00

It's a 12 year old limited edition expression of Douglas Laing's Scallywag blended malt, marrying Speyside single malts which have been matured exclusively in Oloroso and Pedro Ximénez sherry casks. After the whisky was sufficiently sherried, the casks yielded 6,000 bottles at a cask strength of 53.6% ABV, bottled without colouring or chillfiltering, complete with the familiar friendly fox terrier on the label sporting a monocle.

RM437.00